Ingredients & calories
| 6 wings | smoked chicken wings | 540 cal |
| 3 tbsp | maple-chipotle glaze | 150 cal |
| 2 tbsp | buttermilk ranch | 140 cal |
| 2 oz | celery | 8 cal |
Menu & Nutrition Guide
Every dish, every ingredient, every calorie.
Local beef, pork and chicken from farms within 30 miles. Smoked in-house daily over Maine hardwood.
Each dish lists its price and total calories. Tap Ingredients & calories to see every ingredient with its portion size. For burgers and sandwiches, the second number includes a 5 oz side of hand-cut fries (about 440 cal).
Download PDF MenuStarters
Brisket Burnt Ends
$16Caramelized point-cut brisket, house BBQ, house pickles.
770 cal
Ingredients & calories
| 7 oz | brisket burnt ends | 700 cal |
| 2 tbsp | house BBQ sauce | 60 cal |
| 1 oz | house pickles | 3 cal |
| ½ oz | pickled red onion | 6 cal |
Fried Pickles
$10Local dill spears in a cornmeal crust with comeback sauce.
450 cal
Ingredients & calories
| 6 oz | dill pickle spears | 18 cal |
| 3 oz | cornmeal batter (fried) | 270 cal |
| 2 tbsp | comeback sauce | 160 cal |
Pimento Cheese & Crackers
$11Sharp Maine cheddar pimento cheese, house-made sea salt crackers.
640 cal
Ingredients & calories
| 4 oz | pimento cheese | 440 cal |
| 10 crackers | house sea salt crackers | 200 cal |
| 1 oz | house pickles | 3 cal |
Smoked Corn Ribs
$10Chili-lime butter, cotija, scallion.
380 cal
Ingredients & calories
| 2 ears | sweet corn on the cob | 180 cal |
| 1½ tbsp | chili-lime butter | 150 cal |
| ½ oz | cotija cheese | 50 cal |
| 1 tbsp | scallions | 2 cal |
| 1 wedge | lime | 2 cal |
Burgers
Half-pound grass-fed chuck & brisket blend from Presumpscot Ridge Farm, on a toasted brioche bun. Served with hand-cut fries (5 oz, about 440 cal).
The George
$18Aged cheddar, lettuce, tomato, onion, house pickles, George’s sauce.
1,050 cal · 1,490 with fries
Ingredients & calories
| 8 oz | grass-fed chuck & brisket blend (raw) | 576 cal |
| 1 bun | toasted brioche bun | 220 cal |
| 1 oz | aged Maine cheddar | 114 cal |
| 2 tbsp | George’s sauce | 120 cal |
| 2 slices | tomato | 8 cal |
| ½ oz | red onion | 6 cal |
| 2 leaves | green leaf lettuce | 4 cal |
| 1 oz | house pickles | 3 cal |
Smokehouse
$21Smoked gouda, thick-cut bacon, crispy onions, bourbon BBQ sauce.
1,220 cal · 1,660 with fries
Ingredients & calories
| 8 oz | grass-fed chuck & brisket blend (raw) | 576 cal |
| 1 bun | toasted brioche bun | 220 cal |
| 1 oz | crispy fried onions | 150 cal |
| 2 slices | thick-cut bacon | 110 cal |
| 1 oz | smoked gouda | 101 cal |
| 2 tbsp | bourbon BBQ sauce | 60 cal |
The Westbrook
$20Swiss, cremini mushrooms, caramelized onions, garlic aioli.
1,140 cal · 1,580 with fries
Ingredients & calories
| 8 oz | grass-fed chuck & brisket blend (raw) | 576 cal |
| 1 bun | toasted brioche bun | 220 cal |
| 1½ tbsp | garlic aioli | 135 cal |
| 1 oz | Swiss cheese | 106 cal |
| ½ tbsp | butter | 50 cal |
| 1½ oz | caramelized onions | 45 cal |
| 2 oz | cremini mushrooms | 12 cal |
Blueberry Bacon
$21Goat cheese, Maine blueberry-bacon jam, arugula.
1,030 cal · 1,470 with fries
Ingredients & calories
| 8 oz | grass-fed chuck & brisket blend (raw) | 576 cal |
| 1 bun | toasted brioche bun | 220 cal |
| 2 tbsp | Maine blueberry-bacon jam | 120 cal |
| 1½ oz | goat cheese | 112 cal |
| ½ oz | arugula | 4 cal |
Hot Honey
$20Pepper jack, fried jalapeños, local hot honey, chipotle mayo.
1,170 cal · 1,610 with fries
Ingredients & calories
| 8 oz | grass-fed chuck & brisket blend (raw) | 576 cal |
| 1 bun | toasted brioche bun | 220 cal |
| 1½ tbsp | chipotle mayo | 135 cal |
| 1 oz | pepper jack | 104 cal |
| 1 oz | fried jalapeños | 70 cal |
| 1 tbsp | local hot honey | 64 cal |
The Brisket Stack
$24Burger topped with sliced smoked brisket, cheddar, slaw, BBQ sauce.
1,280 cal · 1,720 with fries
Ingredients & calories
| 8 oz | grass-fed chuck & brisket blend (raw) | 576 cal |
| 3 oz | smoked brisket | 255 cal |
| 1 bun | toasted brioche bun | 220 cal |
| 1 oz | aged Maine cheddar | 114 cal |
| 1½ oz | creamy slaw | 60 cal |
| 2 tbsp | house BBQ sauce | 60 cal |
Garden Burger Veg
$17House black bean & beet patty, avocado, sprouts, herb aioli.
710 cal · 1,150 with fries
Ingredients & calories
| 5 oz | house black bean & beet patty | 275 cal |
| 1 bun | toasted brioche bun | 220 cal |
| 1½ tbsp | herb aioli | 135 cal |
| 1½ oz | avocado | 68 cal |
| 2 slices | tomato | 8 cal |
| ½ oz | alfalfa sprouts | 3 cal |
Add-Ons
Bacon (2 slices) · $3+110 cal
Fried egg · $2+90 cal
Avocado (1½ oz) · $3+70 cal
Extra patty (8 oz) · $7+580 cal
Swap to sweet potato fries · $2−40 cal
Lettuce wrap instead of bun · free−210 cal
BBQ Sandwiches
Smoked in-house daily over Maine hardwood. Served with hand-cut fries (5 oz) or any side.
Pulled Pork
$1714-hour smoked Old Stage Road Farm pork shoulder, Carolina vinegar slaw, pickles.
740 cal · 1,180 with fries
Ingredients & calories
| 6 oz | smoked pulled pork shoulder | 420 cal |
| 1 bun | toasted brioche bun | 220 cal |
| 2 tbsp | house BBQ sauce | 60 cal |
| 2 oz | Carolina vinegar slaw | 40 cal |
| 1 oz | house pickles | 3 cal |
Sliced Brisket
$2016-hour smoked brisket, horseradish cream, pickled red onion, Texas toast.
870 cal · 1,310 with fries
Ingredients & calories
| 6 oz | smoked brisket | 510 cal |
| 2 slices | Texas toast | 240 cal |
| 2 tbsp | horseradish cream | 60 cal |
| ½ tbsp | butter | 50 cal |
| 1 oz | pickled red onion | 12 cal |
Chopped Brisket Melt
$19Chopped brisket, smoked gouda, caramelized onions, grilled sourdough.
980 cal · 1,420 with fries
Ingredients & calories
| 5 oz | smoked brisket | 425 cal |
| 2 slices | sourdough bread | 240 cal |
| 1½ oz | smoked gouda | 152 cal |
| 1 tbsp | butter | 100 cal |
| 1 oz | caramelized onions | 30 cal |
| 1 tbsp | house BBQ sauce | 30 cal |
The Pig & Cow
$21Pulled pork and brisket together, BBQ sauce, slaw.
980 cal · 1,420 with fries
Ingredients & calories
| 4 oz | smoked brisket | 340 cal |
| 4 oz | smoked pulled pork shoulder | 280 cal |
| 1 bun | toasted brioche bun | 220 cal |
| 2 oz | creamy slaw | 80 cal |
| 2 tbsp | house BBQ sauce | 60 cal |
Cuban
$18Pulled pork, smoked ham, Swiss, mustard, pickles, pressed.
800 cal · 1,240 with fries
Ingredients & calories
| 4 oz | smoked pulled pork shoulder | 280 cal |
| 1 roll | Cuban roll | 280 cal |
| 1 oz | Swiss cheese | 106 cal |
| 2 oz | smoked ham | 80 cal |
| ½ tbsp | butter | 50 cal |
| 2 tsp | yellow mustard | 6 cal |
| 1 oz | house pickles | 3 cal |
Chicken Sandwiches
Pasture-raised chicken from Highfield Acres. Served with hand-cut fries (5 oz).
Nashville Hot
$17Buttermilk-fried thigh, hot oil, slaw, pickles.
840 cal · 1,280 with fries
Ingredients & calories
| 6 oz | buttermilk-fried chicken thigh | 450 cal |
| 1 bun | toasted brioche bun | 220 cal |
| 1 tbsp | Nashville hot oil | 110 cal |
| 1½ oz | creamy slaw | 60 cal |
| 1 oz | house pickles | 3 cal |
Smoked Chicken
$17Pulled smoked chicken, Alabama white sauce, pickled onion.
680 cal · 1,120 with fries
Ingredients & calories
| 6 oz | smoked pulled chicken | 300 cal |
| 1 bun | toasted brioche bun | 220 cal |
| 2 tbsp | Alabama white sauce | 140 cal |
| 1 oz | pickled red onion | 12 cal |
| 2 leaves | green leaf lettuce | 4 cal |
Classic Crispy
$16Fried thigh, lettuce, tomato, honey mustard.
780 cal · 1,220 with fries
Ingredients & calories
| 6 oz | buttermilk-fried chicken thigh | 450 cal |
| 1 bun | toasted brioche bun | 220 cal |
| 2 tbsp | honey mustard | 100 cal |
| 2 slices | tomato | 8 cal |
| 2 leaves | green leaf lettuce | 4 cal |
Grilled Chicken & Avocado
$17Herb-marinated breast, avocado, bacon, garlic aioli.
770 cal · 1,210 with fries
Ingredients & calories
| 6 oz | herb-marinated chicken breast | 282 cal |
| 1 bun | toasted brioche bun | 220 cal |
| 2 slices | thick-cut bacon | 110 cal |
| 1 tbsp | garlic aioli | 90 cal |
| 1½ oz | avocado | 68 cal |
| 2 leaves | green leaf lettuce | 4 cal |
Loaded Fries
Hand-cut Maine potatoes, 10 oz base. Big enough to share.
Brisket Fries
$16Chopped brisket, cheddar sauce, pickled jalapeños, BBQ drizzle.
1,380 cal
Ingredients & calories
| 10 oz | hand-cut Maine potato fries | 880 cal |
| 3 oz | smoked brisket | 255 cal |
| 3 oz | cheddar cheese sauce | 210 cal |
| 1 tbsp | house BBQ sauce | 30 cal |
| 1 oz | pickled jalapeños | 8 cal |
Pulled Pork Fries
$15Pulled pork, smoked gouda sauce, slaw, scallions.
1,350 cal
Ingredients & calories
| 10 oz | hand-cut Maine potato fries | 880 cal |
| 3 oz | smoked gouda cheese sauce | 225 cal |
| 3 oz | smoked pulled pork shoulder | 210 cal |
| 1½ oz | Carolina vinegar slaw | 30 cal |
| 1 tbsp | scallions | 2 cal |
Poutine
$14Local cheese curds and beef gravy made from brisket drippings.
1,310 cal
Ingredients & calories
| 10 oz | hand-cut Maine potato fries | 880 cal |
| 3 oz | local cheese curds | 330 cal |
| 4 oz | brisket-drippings beef gravy | 100 cal |
Buffalo Chicken Fries
$15Crispy chicken, buffalo sauce, blue cheese, celery.
1,330 cal
Ingredients & calories
| 10 oz | hand-cut Maine potato fries | 880 cal |
| 3 oz | buttermilk-fried chicken thigh | 225 cal |
| 1 oz | blue cheese crumbles | 100 cal |
| 1 tbsp | buttermilk ranch | 70 cal |
| 2 tbsp | buffalo sauce | 50 cal |
| 1 oz | celery | 4 cal |
Truffle Parm
$12Truffle oil, parmesan, garlic, parsley.
1,030 cal
Ingredients & calories
| 10 oz | hand-cut Maine potato fries | 880 cal |
| 2 tsp | truffle oil | 80 cal |
| 3 tbsp | grated parmesan | 66 cal |
| 1 tsp | garlic | 4 cal |
| 1 tbsp | parsley | 1 cal |
Garden Fries Veg
$12Sweet potato fries, black beans, pico, avocado crema, cotija.
1,010 cal
Ingredients & calories
| 10 oz | sweet potato fries | 800 cal |
| 2 oz | black beans | 74 cal |
| 2 tbsp | avocado crema | 70 cal |
| ½ oz | cotija cheese | 50 cal |
| 2 oz | pico de gallo | 12 cal |
Sides
$6 each.
Hand-Cut Fries
$6Maine potatoes, sea salt.
440 cal
Ingredients & calories
| 5 oz | hand-cut Maine potato fries | 440 cal |
Sweet Potato Fries
$6Sea salt, a pinch of smoked paprika.
400 cal
Ingredients & calories
| 5 oz | sweet potato fries | 400 cal |
Mac & Cheese
$6Aged cheddar, cavatappi, toasted crumb.
300 cal
Ingredients & calories
| 6 oz | mac & cheese | 300 cal |
Carolina Slaw
$6Vinegar-dressed cabbage and carrot.
100 cal
Ingredients & calories
| 5 oz | Carolina vinegar slaw | 100 cal |
Smoked Baked Beans
$6Slow-cooked with brisket burnt ends.
240 cal
Ingredients & calories
| 6 oz | smoked baked beans w/ burnt ends | 240 cal |
Cornbread
$6Skillet cornbread with maple butter.
390 cal
Ingredients & calories
| 1 piece | skillet cornbread (3 oz) | 280 cal |
| 1 tbsp | maple butter | 110 cal |
Side Salad
$6Local greens, cucumber, radish, cider vinaigrette.
130 cal
Ingredients & calories
| 1½ tbsp | cider vinaigrette | 105 cal |
| 2 oz | mixed local greens | 10 cal |
| 2 slices | tomato | 8 cal |
| 1 oz | cucumber & radish | 4 cal |
Collard Greens
$6Braised low and slow with smoked pork.
120 cal
Ingredients & calories
| 6 oz | braised collard greens | 120 cal |
Plates
BBQ Plate
$26Choose two meats with two sides and cornbread. Shown: pulled pork + sliced brisket, mac & cheese, Carolina slaw.
1,620 cal
Ingredients & calories
| 5 oz | smoked brisket | 425 cal |
| 5 oz | smoked pulled pork shoulder | 350 cal |
| 6 oz | mac & cheese | 300 cal |
| 1 piece | skillet cornbread (3 oz) | 280 cal |
| 1 tbsp | maple butter | 110 cal |
| 5 oz | Carolina vinegar slaw | 100 cal |
| 2 tbsp | house BBQ sauce | 60 cal |
The Big Table (feeds 3–4)
$65Pulled pork, brisket, smoked chicken, wings, and four sides.
6,160 cal total · about 1,540 per person
Ingredients & calories
| 12 oz | hand-cut Maine potato fries | 1,056 cal |
| 10 oz | smoked brisket | 850 cal |
| 8 wings | smoked chicken wings | 720 cal |
| 10 oz | smoked pulled pork shoulder | 700 cal |
| 12 oz | mac & cheese | 600 cal |
| 2 pieces | skillet cornbread (3 oz) | 560 cal |
| 10 oz | smoked pulled chicken | 500 cal |
| 12 oz | smoked baked beans w/ burnt ends | 480 cal |
| 2 tbsp | maple butter | 220 cal |
| 10 oz | Carolina vinegar slaw | 200 cal |
| 3 tbsp | maple-chipotle glaze | 150 cal |
| 4 tbsp | house BBQ sauce | 120 cal |
Kids
12 & under. $10 each, served with 3 oz fries and a drink (drink not included in calories).
Kid Burger
$104 oz patty, American cheese, slider bun.
750 cal
Ingredients & calories
| 4 oz | grass-fed chuck & brisket blend (raw) | 288 cal |
| 3 oz | hand-cut Maine potato fries | 264 cal |
| 1 bun | slider bun | 130 cal |
| 1 slice | American cheese | 70 cal |
Chicken Tenders
$10Breaded tenders with honey mustard.
590 cal
Ingredients & calories
| 4 oz | breaded chicken tenders | 280 cal |
| 3 oz | hand-cut Maine potato fries | 264 cal |
| 1 tbsp | honey mustard | 50 cal |
Grilled Cheese
$10American and cheddar on griddled white bread.
750 cal
Ingredients & calories
| 3 oz | hand-cut Maine potato fries | 264 cal |
| 2 slices | white bread | 200 cal |
| 1 oz | aged Maine cheddar | 114 cal |
| 1 tbsp | butter | 100 cal |
| 1 slice | American cheese | 70 cal |
Pulled Pork Slider
$10Pulled pork and BBQ sauce on a slider bun.
630 cal
Ingredients & calories
| 3 oz | hand-cut Maine potato fries | 264 cal |
| 3 oz | smoked pulled pork shoulder | 210 cal |
| 1 bun | slider bun | 130 cal |
| 1 tbsp | house BBQ sauce | 30 cal |
Desserts
Blueberry Cobbler
$10Maine wild blueberries, served warm with vanilla ice cream.
620 cal
Ingredients & calories
| 2½ oz | buttermilk biscuit topping | 300 cal |
| 1 scoop | vanilla ice cream (½ cup) | 140 cal |
| 2 tbsp | cane sugar | 96 cal |
| 5 oz | Maine wild blueberries | 80 cal |
Banana Pudding
$8House-made vanilla custard, fresh banana, Nilla wafers.
400 cal
Ingredients & calories
| 6 oz | vanilla custard pudding | 210 cal |
| 5 wafers | Nilla wafers | 90 cal |
| 2 oz | banana | 50 cal |
| 2 tbsp | whipped cream | 50 cal |
Brown Butter Skillet Cookie
$10Baked to order, served warm with vanilla ice cream.
660 cal
Ingredients & calories
| 4 oz | brown butter cookie dough | 520 cal |
| 1 scoop | vanilla ice cream (½ cup) | 140 cal |
Maple Whoopie Pie
$6A Maine classic.
460 cal
Ingredients & calories
| 2½ oz | chocolate whoopie cakes | 275 cal |
| 1½ oz | maple cream filling | 180 cal |
Drinks
Maine Craft Draft (16 oz)
$8–10Rotating local drafts. Calories vary by beer.
210 cal
Ingredients & calories
| 16 oz | Maine craft beer (avg.) | 208 cal |
Hard Cider (12 oz)
$9Local Maine cider.
190 cal
Ingredients & calories
| 12 oz | Maine hard cider | 192 cal |
Bourbon (2 oz pour)
$10–18Ask your server about the list.
130 cal
Ingredients & calories
| 2 oz | bourbon | 128 cal |
Smoked Old Fashioned
$13Bourbon, Maine maple, bitters, hickory smoke.
160 cal
Ingredients & calories
| 2 oz | bourbon | 128 cal |
| 1½ tsp | pure Maine maple syrup | 26 cal |
| 2 dashes | aromatic bitters | 2 cal |
| 1 peel | orange peel | — |
Blueberry Mule
$13Vodka, blueberry syrup, lime, ginger beer.
200 cal
Ingredients & calories
| 1½ oz | vodka | 96 cal |
| ¾ oz | blueberry syrup | 52 cal |
| 4 oz | ginger beer | 48 cal |
| ½ oz | fresh lime juice | 4 cal |
Spicy Maple Margarita
$13Tequila, orange liqueur, lime, maple, jalapeño.
220 cal
Ingredients & calories
| 2 oz | blanco tequila | 128 cal |
| ½ oz | orange liqueur | 50 cal |
| 2 tsp | pure Maine maple syrup | 34 cal |
| 1 oz | fresh lime juice | 8 cal |
| 2 slices | fresh jalapeño | 2 cal |
Maine Root Soda (12 oz)
$4Root beer, ginger brew, or blueberry.
160 cal
Ingredients & calories
| 12 oz | Maine Root soda | 156 cal |
House Lemonade (16 oz)
$5Fresh-squeezed.
200 cal
Ingredients & calories
| 16 oz | house-squeezed lemonade | 200 cal |
Sweet Tea (16 oz)
$4Brewed daily.
160 cal
Ingredients & calories
| 16 oz | sweet tea | 160 cal |
Cold Brew (16 oz)
$5Black, served over ice.
0 cal
Ingredients & calories
| 16 oz | cold brew coffee | 5 cal |
Meat weights for burgers are raw weight before cooking; all other meats are cooked weight. Calories are rounded to the nearest 10. 2,000 calories a day is used for general nutrition advice, but calorie needs vary. Additional nutrition information is available upon request. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if anyone in your party has a food allergy. Calorie values are estimates based on standard recipes and portion sizes; actual values may vary.
Have an allergy or dietary question?
WAYETai knows every ingredient on this menu. Ask it anything before you order.